Mozambique vs Uganda: Roots and Tubers, Total — Area harvested
Roots and Tubers, Total — Area harvested over time
- Mozambique
- Uganda
How they compare
Uganda currently reports 1.12 million ha against 1.07 million ha in Mozambique, a difference of 42,640 ha.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Mozambique ahead.
Mozambique ranks 17th and Uganda ranks 16th of 251 countries.
Across the 7 decades both report, Mozambique averaged higher in 4 and Uganda in 3.
Head to head by decade
| Decade | Mozambique | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 777,308 ha | 449,444 ha | 327,863 ha | Mozambique |
| 1970s | 822,344 ha | 982,384 ha | 160,040 ha | Uganda |
| 1980s | 909,450 ha | 751,511 ha | 157,939 ha | Mozambique |
| 1990s | 979,729 ha | 889,839 ha | 89,890 ha | Mozambique |
| 2000s | 1.07 million ha | 1.02 million ha | 51,460 ha | Mozambique |
| 2010s | 995,897 ha | 1.38 million ha | 387,290 ha | Uganda |
| 2020s | 955,252 ha | 1.21 million ha | 257,522 ha | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — area harvested, Mozambique or Uganda?
- Uganda, at 1.12 million ha against 1.07 million ha in Mozambique as of 2024.
- What is the difference in roots and tubers, total — area harvested between Mozambique and Uganda?
- 42,640 ha, with Uganda ahead.
- How many years of comparable data are there for Mozambique and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do Mozambique and Uganda rank globally for roots and tubers, total — area harvested?
- Mozambique ranks 17th and Uganda ranks 16th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.