Malta vs Oman: Roots and Tubers, Total — Area harvested

Malta
510 ha
in 2024
Oman
457 ha
in 2024
Malta rank
170th
Oman rank
171st

Roots and Tubers, Total — Area harvested over time

  • Malta
  • Oman
01.0k2.0k3.0k196119922024

How they compare

Malta currently reports 510 ha against 457 ha in Oman, a difference of 53 ha.

That makes Malta's figure about 1.1 times Oman's.

The two have swapped places 4 times across 48 shared years of data; in 1977 it was Malta ahead.

Malta ranks 170th and Oman ranks 171st of 191 countries.

Malta has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Malta Oman Difference Ahead
1970s 2,516 ha 75 ha 2,441 ha Malta
1980s 1,906 ha 101.5 ha 1,805 ha Malta
1990s 1,413 ha 280.5 ha 1,132 ha Malta
2000s 1,071 ha 409.9 ha 661.3 ha Malta
2010s 698.3 ha 464.3 ha 234 ha Malta
2020s 546 ha 487.6 ha 58.4 ha Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher roots and tubers, total — area harvested, Malta or Oman?
Malta, at 510 ha against 457 ha in Oman as of 2024.
What is the difference in roots and tubers, total — area harvested between Malta and Oman?
53 ha, with Malta ahead.
How many years of comparable data are there for Malta and Oman?
48 years are reported by both, from 1977 to 2024.
How do Malta and Oman rank globally for roots and tubers, total — area harvested?
Malta ranks 170th and Oman ranks 171st of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malta vs Oman: Roots and Tubers, Total — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/compare/roots-and-tubers-total-area-harvested/malta/oman/

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About this data

Indicator
Roots and Tubers, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.