Indonesia vs Russia: Roots and Tubers, Total — Area harvested
Roots and Tubers, Total — Area harvested over time
- Indonesia
- Russia
How they compare
Russia currently reports 1.05 million ha against 753,012 ha in Indonesia, a difference of 295,258 ha.
That makes Russia's figure about 1.4 times Indonesia's.
Across all 33 years both countries report, Russia has been ahead every year.
Indonesia ranks 22nd and Russia ranks 19th of 251 countries.
Russia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Indonesia | Russia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.66 million ha | 3.23 million ha | 1.58 million ha | Russia |
| 2000s | 1.55 million ha | 2.38 million ha | 833,175 ha | Russia |
| 2010s | 1.22 million ha | 1.81 million ha | 589,651 ha | Russia |
| 2020s | 835,215 ha | 1.11 million ha | 275,421 ha | Russia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — area harvested, Indonesia or Russia?
- Russia, at 1.05 million ha against 753,012 ha in Indonesia as of 2024.
- What is the difference in roots and tubers, total — area harvested between Indonesia and Russia?
- 295,258 ha, with Russia ahead.
- How many years of comparable data are there for Indonesia and Russia?
- 33 years are reported by both, from 1992 to 2024.
- How do Indonesia and Russia rank globally for roots and tubers, total — area harvested?
- Indonesia ranks 22nd and Russia ranks 19th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.