Hungary vs Ireland: Roots and Tubers, Total — Area harvested
Roots and Tubers, Total — Area harvested over time
- Hungary
- Ireland
How they compare
Ireland currently reports 9,300 ha against 7,950 ha in Hungary, a difference of 1,350 ha.
That makes Ireland's figure about 1.2 times Hungary's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 132nd and Ireland ranks 129th of 191 countries.
Across the 7 decades both report, Hungary averaged higher in 6 and Ireland in 1.
Head to head by decade
| Decade | Hungary | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 230,075 ha | 71,662 ha | 158,412 ha | Hungary |
| 1970s | 130,319 ha | 46,332 ha | 83,988 ha | Hungary |
| 1980s | 77,351 ha | 32,990 ha | 44,361 ha | Hungary |
| 1990s | 67,938 ha | 21,080 ha | 46,858 ha | Hungary |
| 2000s | 30,040 ha | 12,910 ha | 17,130 ha | Hungary |
| 2010s | 18,656 ha | 9,538 ha | 9,118 ha | Hungary |
| 2020s | 8,550 ha | 8,764 ha | 214 ha | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — area harvested, Hungary or Ireland?
- Ireland, at 9,300 ha against 7,950 ha in Hungary as of 2024.
- What is the difference in roots and tubers, total — area harvested between Hungary and Ireland?
- 1,350 ha, with Ireland ahead.
- How many years of comparable data are there for Hungary and Ireland?
- 64 years are reported by both, from 1961 to 2024.
- How do Hungary and Ireland rank globally for roots and tubers, total — area harvested?
- Hungary ranks 132nd and Ireland ranks 129th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.