Germany vs Zambia: Roots and Tubers, Total — Area harvested

Germany
282,200 ha
in 2024
Zambia
298,746 ha
in 2024
Germany rank
35th
Zambia rank
32nd

Roots and Tubers, Total — Area harvested over time

  • Germany
  • Zambia
0500.0k1.0M1.5M196119922024

How they compare

Zambia currently reports 298,746 ha against 282,200 ha in Germany, a difference of 16,546 ha.

That makes Zambia's figure about 1.1 times Germany's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Germany ahead.

Germany ranks 35th and Zambia ranks 32nd of 191 countries.

Across the 7 decades both report, Germany averaged higher in 6 and Zambia in 1.

Head to head by decade

Decade Germany Zambia Difference Ahead
1960s 1.50 million ha 28,534 ha 1.47 million ha Germany
1970s 1.07 million ha 39,387 ha 1.03 million ha Germany
1980s 721,124 ha 66,415 ha 654,709 ha Germany
1990s 343,018 ha 146,110 ha 196,908 ha Germany
2000s 280,275 ha 199,254 ha 81,020 ha Germany
2010s 249,257 ha 135,917 ha 113,340 ha Germany
2020s 269,020 ha 294,355 ha 25,335 ha Zambia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher roots and tubers, total — area harvested, Germany or Zambia?
Zambia, at 298,746 ha against 282,200 ha in Germany as of 2024.
What is the difference in roots and tubers, total — area harvested between Germany and Zambia?
16,546 ha, with Zambia ahead.
How many years of comparable data are there for Germany and Zambia?
64 years are reported by both, from 1961 to 2024.
How do Germany and Zambia rank globally for roots and tubers, total — area harvested?
Germany ranks 35th and Zambia ranks 32nd of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Germany vs Zambia: Roots and Tubers, Total — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/compare/roots-and-tubers-total-area-harvested/germany/zambia/

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About this data

Indicator
Roots and Tubers, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.