Finland vs Jamaica: Roots and Tubers, Total — Area harvested
Roots and Tubers, Total — Area harvested over time
- Finland
- Jamaica
How they compare
Finland currently reports 17,700 ha against 17,583 ha in Jamaica, a difference of 117 ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Finland ahead.
Finland ranks 107th and Jamaica ranks 108th of 191 countries.
Finland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Finland | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 69,542 ha | 9,767 ha | 59,775 ha | Finland |
| 1970s | 48,530 ha | 20,442 ha | 28,088 ha | Finland |
| 1980s | 41,360 ha | 18,741 ha | 22,619 ha | Finland |
| 1990s | 35,420 ha | 18,997 ha | 16,423 ha | Finland |
| 2000s | 28,480 ha | 11,975 ha | 16,505 ha | Finland |
| 2010s | 22,200 ha | 14,527 ha | 7,673 ha | Finland |
| 2020s | 18,858 ha | 17,545 ha | 1,313 ha | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — area harvested, Finland or Jamaica?
- Finland, at 17,700 ha against 17,583 ha in Jamaica as of 2024.
- What is the difference in roots and tubers, total — area harvested between Finland and Jamaica?
- 117 ha, with Finland ahead.
- How many years of comparable data are there for Finland and Jamaica?
- 64 years are reported by both, from 1961 to 2024.
- How do Finland and Jamaica rank globally for roots and tubers, total — area harvested?
- Finland ranks 107th and Jamaica ranks 108th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.