Comoros vs Mongolia: Roots and Tubers, Total — Area harvested

Comoros
19,570 ha
in 2024
Mongolia
19,614 ha
in 2024
Comoros rank
103rd
Mongolia rank
102nd

Roots and Tubers, Total — Area harvested over time

  • Comoros
  • Mongolia
05.0k10.0k15.0k20.0k196119922024

How they compare

Mongolia currently reports 19,614 ha against 19,570 ha in Comoros, a difference of 44 ha.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Comoros ahead.

Comoros ranks 103rd and Mongolia ranks 102nd of 191 countries.

Across the 7 decades both report, Comoros averaged higher in 5 and Mongolia in 2.

Head to head by decade

Decade Comoros Mongolia Difference Ahead
1960s 9,144 ha 2,922 ha 6,222 ha Comoros
1970s 9,225 ha 4,490 ha 4,735 ha Comoros
1980s 9,222 ha 9,854 ha 631.8 ha Mongolia
1990s 13,747 ha 8,522 ha 5,225 ha Comoros
2000s 15,268 ha 10,223 ha 5,044 ha Comoros
2010s 18,297 ha 14,544 ha 3,753 ha Comoros
2020s 19,447 ha 19,813 ha 366 ha Mongolia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher roots and tubers, total — area harvested, Comoros or Mongolia?
Mongolia, at 19,614 ha against 19,570 ha in Comoros as of 2024.
What is the difference in roots and tubers, total — area harvested between Comoros and Mongolia?
44 ha, with Mongolia ahead.
How many years of comparable data are there for Comoros and Mongolia?
64 years are reported by both, from 1961 to 2024.
How do Comoros and Mongolia rank globally for roots and tubers, total — area harvested?
Comoros ranks 103rd and Mongolia ranks 102nd of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Comoros vs Mongolia: Roots and Tubers, Total — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/roots-and-tubers-total-area-harvested/comoros/mongolia/

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About this data

Indicator
Roots and Tubers, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.