Colombia vs Egypt: Roots and Tubers, Total — Area harvested
Roots and Tubers, Total — Area harvested over time
- Colombia
- Egypt
How they compare
Egypt currently reports 284,933 ha against 258,804 ha in Colombia, a difference of 26,129 ha.
That makes Egypt's figure about 1.1 times Colombia's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 36th and Egypt ranks 33rd of 191 countries.
Across the 7 decades both report, Colombia averaged higher in 6 and Egypt in 1.
Head to head by decade
| Decade | Colombia | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 226,300 ha | 29,569 ha | 196,731 ha | Colombia |
| 1970s | 349,960 ha | 51,198 ha | 298,762 ha | Colombia |
| 1980s | 344,732 ha | 78,170 ha | 266,562 ha | Colombia |
| 1990s | 372,249 ha | 99,296 ha | 272,953 ha | Colombia |
| 2000s | 331,028 ha | 120,118 ha | 210,910 ha | Colombia |
| 2010s | 351,799 ha | 183,920 ha | 167,879 ha | Colombia |
| 2020s | 259,505 ha | 273,022 ha | 13,517 ha | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher roots and tubers, total — area harvested, Colombia or Egypt?
- Egypt, at 284,933 ha against 258,804 ha in Colombia as of 2024.
- What is the difference in roots and tubers, total — area harvested between Colombia and Egypt?
- 26,129 ha, with Egypt ahead.
- How many years of comparable data are there for Colombia and Egypt?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and Egypt rank globally for roots and tubers, total — area harvested?
- Colombia ranks 36th and Egypt ranks 33rd of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.