Caribbean vs Ethiopia PDR: Roots and Tubers, Total — Area harvested

Caribbean
509,376 ha
in 2024
Ethiopia PDR
501,700 ha
in 1992
Caribbean rank
20th
Ethiopia PDR rank
22nd

Roots and Tubers, Total — Area harvested over time

  • Caribbean
  • Ethiopia PDR
0200.0k400.0k600.0k196119922024

How they compare

Caribbean currently reports 509,376 ha against 501,700 ha in Ethiopia PDR, a difference of 7,676 ha.

The two have swapped places 3 times across 32 shared years of data; in 1961 it was Caribbean ahead.

Caribbean ranks 20th and Ethiopia PDR ranks 22nd of 29 countries.

Across the 4 decades both report, Caribbean averaged higher in 2 and Ethiopia PDR in 2.

Head to head by decade

Decade Caribbean Ethiopia PDR Difference Ahead
1960s 333,214 ha 277,633 ha 55,580 ha Caribbean
1970s 402,366 ha 327,215 ha 75,151 ha Caribbean
1980s 394,113 ha 411,952 ha 17,838 ha Ethiopia PDR
1990s 447,118 ha 483,933 ha 36,815 ha Ethiopia PDR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher roots and tubers, total — area harvested, Caribbean or Ethiopia PDR?
Caribbean, at 509,376 ha against 501,700 ha in Ethiopia PDR as of 2024.
What is the difference in roots and tubers, total — area harvested between Caribbean and Ethiopia PDR?
7,676 ha, with Caribbean ahead.
How many years of comparable data are there for Caribbean and Ethiopia PDR?
32 years are reported by both, from 1961 to 1992.
How do Caribbean and Ethiopia PDR rank globally for roots and tubers, total — area harvested?
Caribbean ranks 20th and Ethiopia PDR ranks 22nd of 29 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Roots and Tubers, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Ethiopia PDR: Roots and Tubers, Total — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/compare/roots-and-tubers-total-area-harvested/caribbean/ethiopia-pdr/

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About this data

Indicator
Roots and Tubers, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.