Portugal vs Russia: Rice — Yield
Rice — Yield over time
- Portugal
- Russia
How they compare
Portugal currently reports 6,209 kg/ha against 6,105 kg/ha in Russia, a difference of 104 kg/ha.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Portugal ahead.
Portugal ranks 30th and Russia ranks 32nd of 155 countries.
Portugal has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Portugal | Russia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,682 kg/ha | 2,747 kg/ha | 2,935 kg/ha | Portugal |
| 2000s | 5,780 kg/ha | 4,038 kg/ha | 1,742 kg/ha | Portugal |
| 2010s | 5,896 kg/ha | 5,389 kg/ha | 506.97 kg/ha | Portugal |
| 2020s | 5,885 kg/ha | 5,784 kg/ha | 101.86 kg/ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Portugal or Russia?
- Portugal, at 6,209 kg/ha against 6,105 kg/ha in Russia as of 2024.
- What is the difference in rice — yield between Portugal and Russia?
- 104 kg/ha, with Portugal ahead.
- How many years of comparable data are there for Portugal and Russia?
- 33 years are reported by both, from 1992 to 2024.
- How do Portugal and Russia rank globally for rice — yield?
- Portugal ranks 30th and Russia ranks 32nd of 155 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.