Northern Africa vs Tajikistan: Rice — Yield
Rice — Yield over time
- Northern Africa
- Tajikistan
How they compare
Tajikistan currently reports 13,386 kg/ha against 9,085 kg/ha in Northern Africa, a difference of 4,301 kg/ha.
That makes Tajikistan's figure about 1.5 times Northern Africa's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Northern Africa ahead.
Northern Africa ranks 2nd and Tajikistan ranks 1st of 29 groups.
Across the 4 decades both report, Northern Africa averaged higher in 3 and Tajikistan in 1.
Head to head by decade
| Decade | Northern Africa | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,123 kg/ha | 2,071 kg/ha | 6,051 kg/ha | Northern Africa |
| 2000s | 9,553 kg/ha | 3,547 kg/ha | 6,006 kg/ha | Northern Africa |
| 2010s | 9,171 kg/ha | 6,949 kg/ha | 2,222 kg/ha | Northern Africa |
| 2020s | 9,112 kg/ha | 11,792 kg/ha | 2,680 kg/ha | Tajikistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Northern Africa or Tajikistan?
- Tajikistan, at 13,386 kg/ha against 9,085 kg/ha in Northern Africa as of 2024.
- What is the difference in rice — yield between Northern Africa and Tajikistan?
- 4,301 kg/ha, with Tajikistan ahead.
- How many years of comparable data are there for Northern Africa and Tajikistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Northern Africa and Tajikistan rank globally for rice — yield?
- Northern Africa ranks 2nd and Tajikistan ranks 1st of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.