Nicaragua vs Viet Nam: Rice — Yield

Nicaragua
6,023 kg/ha
in 2023
Viet Nam
6,152 kg/ha
in 2024
Nicaragua rank
26th
Viet Nam rank
9th

Rice — Yield over time

  • Nicaragua
  • Viet Nam
2.0k4.0k6.0k196119922024

How they compare

Viet Nam currently reports 6,152 kg/ha against 6,023 kg/ha in Nicaragua, a difference of 129 kg/ha.

The two have swapped places 10 times across 63 shared years of data; in 1961 it was Viet Nam ahead.

Nicaragua ranks 26th and Viet Nam ranks 9th of 114 countries.

Across the 7 decades both report, Nicaragua averaged higher in 4 and Viet Nam in 3.

Head to head by decade

Decade Nicaragua Viet Nam Difference Ahead
1960s 2,247 kg/ha 1,904 kg/ha 342.82 kg/ha Nicaragua
1970s 3,004 kg/ha 2,110 kg/ha 894.08 kg/ha Nicaragua
1980s 3,417 kg/ha 2,661 kg/ha 756.69 kg/ha Nicaragua
1990s 3,331 kg/ha 3,611 kg/ha 280.9 kg/ha Viet Nam
2000s 3,538 kg/ha 4,785 kg/ha 1,247 kg/ha Viet Nam
2010s 5,536 kg/ha 5,638 kg/ha 101.73 kg/ha Viet Nam
2020s 6,298 kg/ha 6,032 kg/ha 266.07 kg/ha Nicaragua

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice — yield, Nicaragua or Viet Nam?
Viet Nam, at 6,152 kg/ha against 6,023 kg/ha in Nicaragua as of 2024.
What is the difference in rice — yield between Nicaragua and Viet Nam?
129 kg/ha, with Viet Nam ahead.
How many years of comparable data are there for Nicaragua and Viet Nam?
63 years are reported by both, from 1961 to 2023.
How do Nicaragua and Viet Nam rank globally for rice — yield?
Nicaragua ranks 26th and Viet Nam ranks 9th of 114 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Nicaragua vs Viet Nam: Rice — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/rice-yield/nicaragua/viet-nam-2/

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About this data

Indicator
Rice — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 9,291 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.