Myanmar vs Senegal: Rice — Yield
Rice — Yield over time
- Myanmar
- Senegal
How they compare
Myanmar currently reports 3,941 kg/ha against 3,851 kg/ha in Senegal, a difference of 90 kg/ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Myanmar ahead.
Myanmar ranks 80th and Senegal ranks 83rd of 155 countries.
Myanmar has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Myanmar | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,637 kg/ha | 1,300 kg/ha | 337.27 kg/ha | Myanmar |
| 1970s | 1,869 kg/ha | 1,199 kg/ha | 669.68 kg/ha | Myanmar |
| 1980s | 3,000 kg/ha | 1,823 kg/ha | 1,177 kg/ha | Myanmar |
| 1990s | 3,047 kg/ha | 2,392 kg/ha | 654.78 kg/ha | Myanmar |
| 2000s | 3,699 kg/ha | 2,646 kg/ha | 1,053 kg/ha | Myanmar |
| 2010s | 3,892 kg/ha | 3,752 kg/ha | 140.18 kg/ha | Myanmar |
| 2020s | 3,926 kg/ha | 3,684 kg/ha | 241.6 kg/ha | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Myanmar or Senegal?
- Myanmar, at 3,941 kg/ha against 3,851 kg/ha in Senegal as of 2024.
- What is the difference in rice — yield between Myanmar and Senegal?
- 90 kg/ha, with Myanmar ahead.
- How many years of comparable data are there for Myanmar and Senegal?
- 64 years are reported by both, from 1961 to 2024.
- How do Myanmar and Senegal rank globally for rice — yield?
- Myanmar ranks 80th and Senegal ranks 83rd of 155 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.