Low Income Food Deficit Countries (LIFDCs) vs North Macedonia: Rice — Yield
Rice — Yield over time
- Low Income Food Deficit Countries (LIFDCs)
- North Macedonia
How they compare
North Macedonia currently reports 5,964 kg/ha against 2,415 kg/ha in Low Income Food Deficit Countries (LIFDCs), a difference of 3,549 kg/ha.
That makes North Macedonia's figure about 2.5 times Low Income Food Deficit Countries (LIFDCs)'s.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was North Macedonia ahead.
Low Income Food Deficit Countries (LIFDCs) ranks 25th and North Macedonia ranks 27th of 27 groups.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Low Income Food Deficit Countries (LIFDCs) | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,165 kg/ha | 4,539 kg/ha | 2,373 kg/ha | North Macedonia |
| 2000s | 2,245 kg/ha | 5,374 kg/ha | 3,129 kg/ha | North Macedonia |
| 2010s | 2,364 kg/ha | 5,784 kg/ha | 3,420 kg/ha | North Macedonia |
| 2020s | 2,480 kg/ha | 6,124 kg/ha | 3,645 kg/ha | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Low Income Food Deficit Countries (LIFDCs) or North Macedonia?
- North Macedonia, at 5,964 kg/ha against 2,415 kg/ha in Low Income Food Deficit Countries (LIFDCs) as of 2024.
- What is the difference in rice — yield between Low Income Food Deficit Countries (LIFDCs) and North Macedonia?
- 3,549 kg/ha, with North Macedonia ahead.
- How many years of comparable data are there for Low Income Food Deficit Countries (LIFDCs) and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Low Income Food Deficit Countries (LIFDCs) and North Macedonia rank globally for rice — yield?
- Low Income Food Deficit Countries (LIFDCs) ranks 25th and North Macedonia ranks 27th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.