Kenya vs Small island developing States (SIDS): Rice — Yield
Rice — Yield over time
- Kenya
- Small island developing States (SIDS)
How they compare
Kenya currently reports 6,553 kg/ha against 4,050 kg/ha in Small island developing States (SIDS), a difference of 2,503 kg/ha.
That makes Kenya's figure about 1.6 times Small island developing States (SIDS)'s.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Kenya ahead.
Kenya ranks 22nd and Small island developing States (SIDS) ranks 20th of 127 countries.
Across the 7 decades both report, Kenya averaged higher in 6 and Small island developing States (SIDS) in 1.
Head to head by decade
| Decade | Kenya | Small island developing States (SIDS) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,115 kg/ha | 1,843 kg/ha | 2,272 kg/ha | Kenya |
| 1970s | 5,166 kg/ha | 2,358 kg/ha | 2,808 kg/ha | Kenya |
| 1980s | 3,629 kg/ha | 3,070 kg/ha | 558.62 kg/ha | Kenya |
| 1990s | 3,982 kg/ha | 3,144 kg/ha | 838.18 kg/ha | Kenya |
| 2000s | 3,098 kg/ha | 3,344 kg/ha | 245.97 kg/ha | Small island developing States (SIDS) |
| 2010s | 4,167 kg/ha | 3,826 kg/ha | 340.8 kg/ha | Kenya |
| 2020s | 5,797 kg/ha | 4,046 kg/ha | 1,751 kg/ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Kenya or Small island developing States (SIDS)?
- Kenya, at 6,553 kg/ha against 4,050 kg/ha in Small island developing States (SIDS) as of 2024.
- What is the difference in rice — yield between Kenya and Small island developing States (SIDS)?
- 2,503 kg/ha, with Kenya ahead.
- How many years of comparable data are there for Kenya and Small island developing States (SIDS)?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Small island developing States (SIDS) rank globally for rice — yield?
- Kenya ranks 22nd and Small island developing States (SIDS) ranks 20th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.