Japan vs World: Rice — Yield
Rice — Yield over time
- Japan
- World
How they compare
Japan currently reports 6,956 kg/ha against 4,757 kg/ha in World, a difference of 2,199 kg/ha.
That makes Japan's figure about 1.5 times World's.
Across all 64 years both countries report, Japan has been ahead every year.
Japan ranks 15th and World ranks 17th of 127 countries.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Japan | World | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,240 kg/ha | 2,078 kg/ha | 3,162 kg/ha | Japan |
| 1970s | 5,860 kg/ha | 2,483 kg/ha | 3,377 kg/ha | Japan |
| 1980s | 5,935 kg/ha | 3,147 kg/ha | 2,788 kg/ha | Japan |
| 1990s | 6,174 kg/ha | 3,682 kg/ha | 2,492 kg/ha | Japan |
| 2000s | 6,498 kg/ha | 4,073 kg/ha | 2,425 kg/ha | Japan |
| 2010s | 6,837 kg/ha | 4,536 kg/ha | 2,301 kg/ha | Japan |
| 2020s | 6,922 kg/ha | 4,735 kg/ha | 2,187 kg/ha | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Japan or World?
- Japan, at 6,956 kg/ha against 4,757 kg/ha in World as of 2024.
- What is the difference in rice — yield between Japan and World?
- 2,199 kg/ha, with Japan ahead.
- How many years of comparable data are there for Japan and World?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and World rank globally for rice — yield?
- Japan ranks 15th and World ranks 17th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.