Iraq vs Suriname: Rice — Yield
Rice — Yield over time
- Iraq
- Suriname
How they compare
Suriname currently reports 4,448 kg/ha against 4,344 kg/ha in Iraq, a difference of 104 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Suriname ahead.
Iraq ranks 66th and Suriname ranks 63rd of 155 countries.
Suriname has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Iraq | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,873 kg/ha | 3,112 kg/ha | 239.23 kg/ha | Suriname |
| 1970s | 2,683 kg/ha | 3,710 kg/ha | 1,026 kg/ha | Suriname |
| 1980s | 2,828 kg/ha | 3,913 kg/ha | 1,085 kg/ha | Suriname |
| 1990s | 2,100 kg/ha | 3,740 kg/ha | 1,639 kg/ha | Suriname |
| 2000s | 2,529 kg/ha | 3,922 kg/ha | 1,393 kg/ha | Suriname |
| 2010s | 4,323 kg/ha | 4,493 kg/ha | 170.11 kg/ha | Suriname |
| 2020s | 3,993 kg/ha | 4,316 kg/ha | 322.7 kg/ha | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Iraq or Suriname?
- Suriname, at 4,448 kg/ha against 4,344 kg/ha in Iraq as of 2024.
- What is the difference in rice — yield between Iraq and Suriname?
- 104 kg/ha, with Suriname ahead.
- How many years of comparable data are there for Iraq and Suriname?
- 64 years are reported by both, from 1961 to 2024.
- How do Iraq and Suriname rank globally for rice — yield?
- Iraq ranks 66th and Suriname ranks 63rd of 155 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.