Guyana vs Republic of Korea: Rice — Yield

Guyana
6,654 kg/ha
in 2024
Republic of Korea
6,855 kg/ha
in 2024
Guyana rank
18th
Republic of Korea rank
15th

Rice — Yield over time

  • Guyana
  • Republic of Korea
2.0k4.0k6.0k8.0k196119922024

How they compare

Republic of Korea currently reports 6,855 kg/ha against 6,654 kg/ha in Guyana, a difference of 201 kg/ha.

Across all 64 years both countries report, Republic of Korea has been ahead every year.

Guyana ranks 18th and Republic of Korea ranks 15th of 114 countries.

Republic of Korea has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Guyana Republic of Korea Difference Ahead
1960s 1,948 kg/ha 4,173 kg/ha 2,225 kg/ha Republic of Korea
1970s 2,182 kg/ha 5,532 kg/ha 3,350 kg/ha Republic of Korea
1980s 3,184 kg/ha 6,071 kg/ha 2,887 kg/ha Republic of Korea
1990s 3,675 kg/ha 6,317 kg/ha 2,642 kg/ha Republic of Korea
2000s 4,209 kg/ha 6,607 kg/ha 2,398 kg/ha Republic of Korea
2010s 5,173 kg/ha 6,850 kg/ha 1,677 kg/ha Republic of Korea
2020s 6,044 kg/ha 6,850 kg/ha 805.94 kg/ha Republic of Korea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice — yield, Guyana or Republic of Korea?
Republic of Korea, at 6,855 kg/ha against 6,654 kg/ha in Guyana as of 2024.
What is the difference in rice — yield between Guyana and Republic of Korea?
201 kg/ha, with Republic of Korea ahead.
How many years of comparable data are there for Guyana and Republic of Korea?
64 years are reported by both, from 1961 to 2024.
How do Guyana and Republic of Korea rank globally for rice — yield?
Guyana ranks 18th and Republic of Korea ranks 15th of 114 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guyana vs Republic of Korea: Rice — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/rice-yield/guyana/republic-of-korea/

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About this data

Indicator
Rice — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 9,291 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.