Guyana vs Kenya: Rice — Yield

Guyana
6,654 kg/ha
in 2024
Kenya
6,553 kg/ha
in 2024
Guyana rank
19th
Kenya rank
22nd

Rice — Yield over time

  • Guyana
  • Kenya
2.0k4.0k6.0k196119922024

How they compare

Guyana currently reports 6,654 kg/ha against 6,553 kg/ha in Kenya, a difference of 101 kg/ha.

The two have swapped places 11 times across 64 shared years of data; in 1961 it was Kenya ahead.

Guyana ranks 19th and Kenya ranks 22nd of 127 countries.

Across the 7 decades both report, Guyana averaged higher in 3 and Kenya in 4.

Head to head by decade

Decade Guyana Kenya Difference Ahead
1960s 1,948 kg/ha 4,115 kg/ha 2,167 kg/ha Kenya
1970s 2,182 kg/ha 5,166 kg/ha 2,984 kg/ha Kenya
1980s 3,184 kg/ha 3,629 kg/ha 445.21 kg/ha Kenya
1990s 3,675 kg/ha 3,982 kg/ha 307.15 kg/ha Kenya
2000s 4,209 kg/ha 3,098 kg/ha 1,111 kg/ha Guyana
2010s 5,173 kg/ha 4,167 kg/ha 1,006 kg/ha Guyana
2020s 6,044 kg/ha 5,797 kg/ha 247.06 kg/ha Guyana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice — yield, Guyana or Kenya?
Guyana, at 6,654 kg/ha against 6,553 kg/ha in Kenya as of 2024.
What is the difference in rice — yield between Guyana and Kenya?
101 kg/ha, with Guyana ahead.
How many years of comparable data are there for Guyana and Kenya?
64 years are reported by both, from 1961 to 2024.
How do Guyana and Kenya rank globally for rice — yield?
Guyana ranks 19th and Kenya ranks 22nd of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Rice — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 9,291 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.