Fiji vs Thailand: Rice — Yield

Fiji
3,000 kg/ha
in 2024
Thailand
2,983 kg/ha
in 2024
Fiji rank
83rd
Thailand rank
85th

Rice — Yield over time

  • Fiji
  • Thailand
1.0k2.0k3.0k4.0k5.0k196119922024

How they compare

Fiji currently reports 3,000 kg/ha against 2,983 kg/ha in Thailand, a difference of 17 kg/ha.

The two have swapped places 22 times across 64 shared years of data; in 1961 it was Fiji ahead.

Fiji ranks 83rd and Thailand ranks 85th of 127 countries.

Across the 7 decades both report, Fiji averaged higher in 4 and Thailand in 3.

Head to head by decade

Decade Fiji Thailand Difference Ahead
1960s 1,779 kg/ha 1,788 kg/ha 8.84 kg/ha Thailand
1970s 1,994 kg/ha 1,858 kg/ha 136.24 kg/ha Fiji
1980s 2,135 kg/ha 2,019 kg/ha 115.9 kg/ha Fiji
1990s 2,163 kg/ha 2,281 kg/ha 117.61 kg/ha Thailand
2000s 2,461 kg/ha 2,900 kg/ha 438.33 kg/ha Thailand
2010s 3,243 kg/ha 3,036 kg/ha 206.33 kg/ha Fiji
2020s 3,741 kg/ha 2,950 kg/ha 791.04 kg/ha Fiji

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice — yield, Fiji or Thailand?
Fiji, at 3,000 kg/ha against 2,983 kg/ha in Thailand as of 2024.
What is the difference in rice — yield between Fiji and Thailand?
17 kg/ha, with Fiji ahead.
How many years of comparable data are there for Fiji and Thailand?
64 years are reported by both, from 1961 to 2024.
How do Fiji and Thailand rank globally for rice — yield?
Fiji ranks 83rd and Thailand ranks 85th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Rice — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 9,291 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.