Eastern Asia vs Greece: Rice — Yield
Rice — Yield over time
- Eastern Asia
- Greece
How they compare
Greece currently reports 7,922 kg/ha against 7,096 kg/ha in Eastern Asia, a difference of 826 kg/ha.
That makes Greece's figure about 1.1 times Eastern Asia's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Greece ahead.
Eastern Asia ranks 5th and Greece ranks 8th of 32 groups.
Greece has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Asia | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,127 kg/ha | 4,422 kg/ha | 1,295 kg/ha | Greece |
| 1970s | 3,811 kg/ha | 4,835 kg/ha | 1,024 kg/ha | Greece |
| 1980s | 5,118 kg/ha | 5,934 kg/ha | 815.87 kg/ha | Greece |
| 1990s | 6,004 kg/ha | 7,218 kg/ha | 1,215 kg/ha | Greece |
| 2000s | 6,283 kg/ha | 7,336 kg/ha | 1,052 kg/ha | Greece |
| 2010s | 6,798 kg/ha | 8,010 kg/ha | 1,212 kg/ha | Greece |
| 2020s | 7,050 kg/ha | 7,456 kg/ha | 405.92 kg/ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Eastern Asia or Greece?
- Greece, at 7,922 kg/ha against 7,096 kg/ha in Eastern Asia as of 2024.
- What is the difference in rice — yield between Eastern Asia and Greece?
- 826 kg/ha, with Greece ahead.
- How many years of comparable data are there for Eastern Asia and Greece?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Asia and Greece rank globally for rice — yield?
- Eastern Asia ranks 5th and Greece ranks 8th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.