Eastern Africa vs Viet Nam: Rice — Yield
Rice — Yield over time
- Eastern Africa
- Viet Nam
How they compare
Viet Nam currently reports 6,152 kg/ha against 2,469 kg/ha in Eastern Africa, a difference of 3,683 kg/ha.
That makes Viet Nam's figure about 2.5 times Eastern Africa's.
Across all 64 years both countries report, Viet Nam has been ahead every year.
Eastern Africa ranks 24th and Viet Nam ranks 2nd of 27 groups.
Viet Nam has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Africa | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,713 kg/ha | 1,904 kg/ha | 190.94 kg/ha | Viet Nam |
| 1970s | 1,721 kg/ha | 2,110 kg/ha | 388.41 kg/ha | Viet Nam |
| 1980s | 1,727 kg/ha | 2,661 kg/ha | 934.07 kg/ha | Viet Nam |
| 1990s | 1,878 kg/ha | 3,611 kg/ha | 1,733 kg/ha | Viet Nam |
| 2000s | 2,073 kg/ha | 4,785 kg/ha | 2,713 kg/ha | Viet Nam |
| 2010s | 2,583 kg/ha | 5,638 kg/ha | 3,055 kg/ha | Viet Nam |
| 2020s | 2,572 kg/ha | 6,056 kg/ha | 3,484 kg/ha | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Eastern Africa or Viet Nam?
- Viet Nam, at 6,152 kg/ha against 2,469 kg/ha in Eastern Africa as of 2024.
- What is the difference in rice — yield between Eastern Africa and Viet Nam?
- 3,683 kg/ha, with Viet Nam ahead.
- How many years of comparable data are there for Eastern Africa and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Africa and Viet Nam rank globally for rice — yield?
- Eastern Africa ranks 24th and Viet Nam ranks 2nd of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.