Eastern Africa vs Russian Federation: Rice — Yield
Rice — Yield over time
- Eastern Africa
- Russian Federation
How they compare
Russian Federation currently reports 6,105 kg/ha against 2,469 kg/ha in Eastern Africa, a difference of 3,636 kg/ha.
That makes Russian Federation's figure about 2.5 times Eastern Africa's.
Across all 33 years both countries report, Russian Federation has been ahead every year.
Eastern Africa ranks 28th and Russian Federation ranks 25th of 36 groups.
Russian Federation has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Africa | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,869 kg/ha | 2,747 kg/ha | 878.05 kg/ha | Russian Federation |
| 2000s | 2,073 kg/ha | 4,038 kg/ha | 1,965 kg/ha | Russian Federation |
| 2010s | 2,583 kg/ha | 5,389 kg/ha | 2,807 kg/ha | Russian Federation |
| 2020s | 2,572 kg/ha | 5,784 kg/ha | 3,211 kg/ha | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Eastern Africa or Russian Federation?
- Russian Federation, at 6,105 kg/ha against 2,469 kg/ha in Eastern Africa as of 2024.
- What is the difference in rice — yield between Eastern Africa and Russian Federation?
- 3,636 kg/ha, with Russian Federation ahead.
- How many years of comparable data are there for Eastern Africa and Russian Federation?
- 33 years are reported by both, from 1992 to 2024.
- How do Eastern Africa and Russian Federation rank globally for rice — yield?
- Eastern Africa ranks 28th and Russian Federation ranks 25th of 36 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.