Dominican Republic vs Indonesia: Rice — Yield

Dominican Republic
5,104 kg/ha
in 2024
Indonesia
5,290 kg/ha
in 2024
Dominican Republic rank
38th
Indonesia rank
36th

Rice — Yield over time

  • Dominican Republic
  • Indonesia
2.0k4.0k6.0k8.0k196119922024

How they compare

Indonesia currently reports 5,290 kg/ha against 5,104 kg/ha in Dominican Republic, a difference of 186 kg/ha.

The two have swapped places 15 times across 64 shared years of data; in 1961 it was Dominican Republic ahead.

Dominican Republic ranks 38th and Indonesia ranks 36th of 127 countries.

Across the 7 decades both report, Dominican Republic averaged higher in 5 and Indonesia in 2.

Head to head by decade

Decade Dominican Republic Indonesia Difference Ahead
1960s 2,115 kg/ha 1,859 kg/ha 256.18 kg/ha Dominican Republic
1970s 3,069 kg/ha 2,653 kg/ha 415.77 kg/ha Dominican Republic
1980s 4,295 kg/ha 3,860 kg/ha 435.7 kg/ha Dominican Republic
1990s 5,125 kg/ha 4,336 kg/ha 788.75 kg/ha Dominican Republic
2000s 4,615 kg/ha 4,610 kg/ha 4.59 kg/ha Dominican Republic
2010s 4,916 kg/ha 5,133 kg/ha 217.14 kg/ha Indonesia
2020s 5,098 kg/ha 5,233 kg/ha 134.94 kg/ha Indonesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice — yield, Dominican Republic or Indonesia?
Indonesia, at 5,290 kg/ha against 5,104 kg/ha in Dominican Republic as of 2024.
What is the difference in rice — yield between Dominican Republic and Indonesia?
186 kg/ha, with Indonesia ahead.
How many years of comparable data are there for Dominican Republic and Indonesia?
64 years are reported by both, from 1961 to 2024.
How do Dominican Republic and Indonesia rank globally for rice — yield?
Dominican Republic ranks 38th and Indonesia ranks 36th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominican Republic vs Indonesia: Rice — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/rice-yield/dominican-republic/indonesia/

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About this data

Indicator
Rice — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 9,291 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.