Côte d'Ivoire vs Southern Africa: Rice — Yield
Rice — Yield over time
- Côte d'Ivoire
- Southern Africa
How they compare
Côte d'Ivoire currently reports 2,935 kg/ha against 2,861 kg/ha in Southern Africa, a difference of 74 kg/ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Southern Africa ahead.
Côte d'Ivoire ranks 22nd and Southern Africa ranks 23rd of 27 countries.
Southern Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 987.49 kg/ha | 2,223 kg/ha | 1,235 kg/ha | Southern Africa |
| 1970s | 1,199 kg/ha | 2,610 kg/ha | 1,411 kg/ha | Southern Africa |
| 1980s | 1,163 kg/ha | 3,121 kg/ha | 1,958 kg/ha | Southern Africa |
| 1990s | 1,278 kg/ha | 2,672 kg/ha | 1,394 kg/ha | Southern Africa |
| 2000s | 1,883 kg/ha | 2,533 kg/ha | 650 kg/ha | Southern Africa |
| 2010s | 2,605 kg/ha | 2,828 kg/ha | 223.43 kg/ha | Southern Africa |
| 2020s | 2,749 kg/ha | 2,856 kg/ha | 106.42 kg/ha | Southern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Côte d'Ivoire or Southern Africa?
- Côte d'Ivoire, at 2,935 kg/ha against 2,861 kg/ha in Southern Africa as of 2024.
- What is the difference in rice — yield between Côte d'Ivoire and Southern Africa?
- 74 kg/ha, with Côte d'Ivoire ahead.
- How many years of comparable data are there for Côte d'Ivoire and Southern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Côte d'Ivoire and Southern Africa rank globally for rice — yield?
- Côte d'Ivoire ranks 22nd and Southern Africa ranks 23rd of 27 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.