Central African Republic vs Uganda: Rice — Yield
Rice — Yield over time
- Central African Republic
- Uganda
How they compare
Central African Republic currently reports 1,362 kg/ha against 1,304 kg/ha in Uganda, a difference of 58 kg/ha.
The two have swapped places 19 times across 64 shared years of data; in 1961 it was Uganda ahead.
Central African Republic ranks 137th and Uganda ranks 139th of 155 countries.
Across the 7 decades both report, Central African Republic averaged higher in 3 and Uganda in 4.
Head to head by decade
| Decade | Central African Republic | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 912.16 kg/ha | 1,182 kg/ha | 269.96 kg/ha | Uganda |
| 1970s | 794.98 kg/ha | 973.77 kg/ha | 178.79 kg/ha | Uganda |
| 1980s | 1,303 kg/ha | 1,300 kg/ha | 2.45 kg/ha | Central African Republic |
| 1990s | 1,441 kg/ha | 1,385 kg/ha | 56.78 kg/ha | Central African Republic |
| 2000s | 1,662 kg/ha | 1,536 kg/ha | 126.23 kg/ha | Central African Republic |
| 2010s | 1,392 kg/ha | 2,023 kg/ha | 631.09 kg/ha | Uganda |
| 2020s | 1,232 kg/ha | 1,427 kg/ha | 194.54 kg/ha | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Central African Republic or Uganda?
- Central African Republic, at 1,362 kg/ha against 1,304 kg/ha in Uganda as of 2024.
- What is the difference in rice — yield between Central African Republic and Uganda?
- 58 kg/ha, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do Central African Republic and Uganda rank globally for rice — yield?
- Central African Republic ranks 137th and Uganda ranks 139th of 155 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.