Cameroon vs Papua New Guinea: Rice — Yield
Rice — Yield over time
- Cameroon
- Papua New Guinea
How they compare
Cameroon currently reports 2,160 kg/ha against 2,159 kg/ha in Papua New Guinea, a difference of 1 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Papua New Guinea ahead.
Cameroon ranks 97th and Papua New Guinea ranks 98th of 127 countries.
Across the 7 decades both report, Cameroon averaged higher in 2 and Papua New Guinea in 5.
Head to head by decade
| Decade | Cameroon | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,002 kg/ha | 3,088 kg/ha | 2,086 kg/ha | Papua New Guinea |
| 1970s | 1,341 kg/ha | 2,892 kg/ha | 1,551 kg/ha | Papua New Guinea |
| 1980s | 3,959 kg/ha | 2,214 kg/ha | 1,745 kg/ha | Cameroon |
| 1990s | 3,473 kg/ha | 1,790 kg/ha | 1,684 kg/ha | Cameroon |
| 2000s | 1,691 kg/ha | 1,950 kg/ha | 259.13 kg/ha | Papua New Guinea |
| 2010s | 1,646 kg/ha | 2,061 kg/ha | 414.39 kg/ha | Papua New Guinea |
| 2020s | 2,140 kg/ha | 2,143 kg/ha | 3.24 kg/ha | Papua New Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Cameroon or Papua New Guinea?
- Cameroon, at 2,160 kg/ha against 2,159 kg/ha in Papua New Guinea as of 2024.
- What is the difference in rice — yield between Cameroon and Papua New Guinea?
- 1 kg/ha, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Papua New Guinea?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Papua New Guinea rank globally for rice — yield?
- Cameroon ranks 97th and Papua New Guinea ranks 98th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.