Burundi vs Sierra Leone: Rice — Yield
Rice — Yield over time
- Burundi
- Sierra Leone
How they compare
Sierra Leone currently reports 1,409 kg/ha against 1,368 kg/ha in Burundi, a difference of 41 kg/ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Burundi ahead.
Burundi ranks 136th and Sierra Leone ranks 135th of 155 countries.
Across the 7 decades both report, Burundi averaged higher in 6 and Sierra Leone in 1.
Head to head by decade
| Decade | Burundi | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,257 kg/ha | 1,310 kg/ha | 946.98 kg/ha | Burundi |
| 1970s | 1,961 kg/ha | 1,395 kg/ha | 565.86 kg/ha | Burundi |
| 1980s | 2,916 kg/ha | 1,330 kg/ha | 1,586 kg/ha | Burundi |
| 1990s | 3,076 kg/ha | 1,275 kg/ha | 1,801 kg/ha | Burundi |
| 2000s | 3,255 kg/ha | 1,225 kg/ha | 2,031 kg/ha | Burundi |
| 2010s | 2,104 kg/ha | 1,492 kg/ha | 612.69 kg/ha | Burundi |
| 2020s | 1,512 kg/ha | 1,772 kg/ha | 259.98 kg/ha | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Burundi or Sierra Leone?
- Sierra Leone, at 1,409 kg/ha against 1,368 kg/ha in Burundi as of 2024.
- What is the difference in rice — yield between Burundi and Sierra Leone?
- 41 kg/ha, with Sierra Leone ahead.
- How many years of comparable data are there for Burundi and Sierra Leone?
- 64 years are reported by both, from 1961 to 2024.
- How do Burundi and Sierra Leone rank globally for rice — yield?
- Burundi ranks 136th and Sierra Leone ranks 135th of 155 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.