Bulgaria vs Paraguay: Rice — Yield
Rice — Yield over time
- Bulgaria
- Paraguay
How they compare
Paraguay currently reports 5,639 kg/ha against 5,419 kg/ha in Bulgaria, a difference of 220 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 39th and Paraguay ranks 38th of 155 countries.
Across the 7 decades both report, Bulgaria averaged higher in 4 and Paraguay in 3.
Head to head by decade
| Decade | Bulgaria | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,449 kg/ha | 2,407 kg/ha | 1,042 kg/ha | Bulgaria |
| 1970s | 3,771 kg/ha | 2,005 kg/ha | 1,766 kg/ha | Bulgaria |
| 1980s | 4,074 kg/ha | 2,215 kg/ha | 1,859 kg/ha | Bulgaria |
| 1990s | 3,339 kg/ha | 3,725 kg/ha | 385.37 kg/ha | Paraguay |
| 2000s | 4,669 kg/ha | 3,710 kg/ha | 959.54 kg/ha | Bulgaria |
| 2010s | 5,380 kg/ha | 6,124 kg/ha | 744.81 kg/ha | Paraguay |
| 2020s | 5,476 kg/ha | 5,872 kg/ha | 396.58 kg/ha | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Bulgaria or Paraguay?
- Paraguay, at 5,639 kg/ha against 5,419 kg/ha in Bulgaria as of 2024.
- What is the difference in rice — yield between Bulgaria and Paraguay?
- 220 kg/ha, with Paraguay ahead.
- How many years of comparable data are there for Bulgaria and Paraguay?
- 64 years are reported by both, from 1961 to 2024.
- How do Bulgaria and Paraguay rank globally for rice — yield?
- Bulgaria ranks 39th and Paraguay ranks 38th of 155 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.