Bhutan vs Turkmenistan: Rice — Yield
Rice — Yield over time
- Bhutan
- Turkmenistan
How they compare
Bhutan currently reports 4,558 kg/ha against 4,542 kg/ha in Turkmenistan, a difference of 16 kg/ha.
The two have swapped places 9 times across 33 shared years of data; in 1992 it was Turkmenistan ahead.
Bhutan ranks 58th and Turkmenistan ranks 59th of 155 countries.
Across the 4 decades both report, Bhutan averaged higher in 2 and Turkmenistan in 2.
Head to head by decade
| Decade | Bhutan | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,632 kg/ha | 1,708 kg/ha | 75.22 kg/ha | Turkmenistan |
| 2000s | 2,555 kg/ha | 1,681 kg/ha | 873.92 kg/ha | Bhutan |
| 2010s | 3,781 kg/ha | 3,713 kg/ha | 67.48 kg/ha | Bhutan |
| 2020s | 4,356 kg/ha | 4,416 kg/ha | 59.34 kg/ha | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Bhutan or Turkmenistan?
- Bhutan, at 4,558 kg/ha against 4,542 kg/ha in Turkmenistan as of 2024.
- What is the difference in rice — yield between Bhutan and Turkmenistan?
- 16 kg/ha, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Turkmenistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Bhutan and Turkmenistan rank globally for rice — yield?
- Bhutan ranks 58th and Turkmenistan ranks 59th of 155 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.