Asia vs Australia and New Zealand: Rice — Yield
Rice — Yield over time
- Asia
- Australia and New Zealand
How they compare
Australia and New Zealand currently reports 11,914 kg/ha against 4,989 kg/ha in Asia, a difference of 6,925 kg/ha.
That makes Australia and New Zealand's figure about 2.4 times Asia's.
Across all 64 years both countries report, Australia and New Zealand has been ahead every year.
Asia ranks 4th and Australia and New Zealand ranks 2nd of 18 groups.
Australia and New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Asia | Australia and New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,076 kg/ha | 6,820 kg/ha | 4,744 kg/ha | Australia and New Zealand |
| 1970s | 2,509 kg/ha | 6,074 kg/ha | 3,566 kg/ha | Australia and New Zealand |
| 1980s | 3,217 kg/ha | 6,608 kg/ha | 3,391 kg/ha | Australia and New Zealand |
| 1990s | 3,757 kg/ha | 8,434 kg/ha | 4,677 kg/ha | Australia and New Zealand |
| 2000s | 4,139 kg/ha | 8,447 kg/ha | 4,307 kg/ha | Australia and New Zealand |
| 2010s | 4,687 kg/ha | 9,892 kg/ha | 5,205 kg/ha | Australia and New Zealand |
| 2020s | 4,947 kg/ha | 10,380 kg/ha | 5,432 kg/ha | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Asia or Australia and New Zealand?
- Australia and New Zealand, at 11,914 kg/ha against 4,989 kg/ha in Asia as of 2024.
- What is the difference in rice — yield between Asia and Australia and New Zealand?
- 6,925 kg/ha, with Australia and New Zealand ahead.
- How many years of comparable data are there for Asia and Australia and New Zealand?
- 64 years are reported by both, from 1961 to 2024.
- How do Asia and Australia and New Zealand rank globally for rice — yield?
- Asia ranks 4th and Australia and New Zealand ranks 2nd of 18 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.