Argentina vs Small Island Developing States (SIDS): Rice β€” Yield

Argentina
6,624 kg/ha
in 2024
Small Island Developing States (SIDS)
4,050 kg/ha
in 2024
Argentina rank
20th
Small Island Developing States (SIDS) rank
20th

Rice β€” Yield over time

  • Argentina
  • Small Island Developing States (SIDS)
2.0k4.0k6.0k8.0k196119922024

How they compare

Argentina currently reports 6,624 kg/ha against 4,050 kg/ha in Small Island Developing States (SIDS), a difference of 2,574 kg/ha.

That makes Argentina's figure about 1.6 times Small Island Developing States (SIDS)'s.

Across all 64 years both countries report, Argentina has been ahead every year.

Argentina ranks 20th and Small Island Developing States (SIDS) ranks 20th of 127 countries.

Argentina has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Argentina Small Island Developing States (SIDS) Difference Ahead
1960s 3,614 kg/ha 1,843 kg/ha 1,771 kg/ha Argentina
1970s 3,566 kg/ha 2,358 kg/ha 1,208 kg/ha Argentina
1980s 3,832 kg/ha 3,070 kg/ha 761.81 kg/ha Argentina
1990s 4,758 kg/ha 3,144 kg/ha 1,614 kg/ha Argentina
2000s 6,127 kg/ha 3,344 kg/ha 2,783 kg/ha Argentina
2010s 6,580 kg/ha 3,826 kg/ha 2,754 kg/ha Argentina
2020s 6,757 kg/ha 4,046 kg/ha 2,710 kg/ha Argentina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice β€” yield, Argentina or Small Island Developing States (SIDS)?
Argentina, at 6,624 kg/ha against 4,050 kg/ha in Small Island Developing States (SIDS) as of 2024.
What is the difference in rice β€” yield between Argentina and Small Island Developing States (SIDS)?
2,574 kg/ha, with Argentina ahead.
How many years of comparable data are there for Argentina and Small Island Developing States (SIDS)?
64 years are reported by both, from 1961 to 2024.
How do Argentina and Small Island Developing States (SIDS) rank globally for rice β€” yield?
Argentina ranks 20th and Small Island Developing States (SIDS) ranks 20th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice β€” Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Rice β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 9,291 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.