Americas vs Turkey: Rice — Yield
Rice — Yield over time
- Americas
- Turkey
How they compare
Turkey currently reports 7,905 kg/ha against 6,399 kg/ha in Americas, a difference of 1,506 kg/ha.
That makes Turkey's figure about 1.2 times Americas's.
Across all 64 years both countries report, Turkey has been ahead every year.
Americas ranks 9th and Turkey ranks 12th of 29 groups.
Turkey has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Americas | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,078 kg/ha | 4,046 kg/ha | 1,968 kg/ha | Turkey |
| 1970s | 2,221 kg/ha | 4,499 kg/ha | 2,278 kg/ha | Turkey |
| 1980s | 2,687 kg/ha | 4,738 kg/ha | 2,050 kg/ha | Turkey |
| 1990s | 3,595 kg/ha | 5,060 kg/ha | 1,465 kg/ha | Turkey |
| 2000s | 4,680 kg/ha | 6,724 kg/ha | 2,045 kg/ha | Turkey |
| 2010s | 5,681 kg/ha | 8,070 kg/ha | 2,389 kg/ha | Turkey |
| 2020s | 6,354 kg/ha | 7,871 kg/ha | 1,517 kg/ha | Turkey |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Americas or Turkey?
- Turkey, at 7,905 kg/ha against 6,399 kg/ha in Americas as of 2024.
- What is the difference in rice — yield between Americas and Turkey?
- 1,506 kg/ha, with Turkey ahead.
- How many years of comparable data are there for Americas and Turkey?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Turkey rank globally for rice — yield?
- Americas ranks 9th and Turkey ranks 12th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.