Americas vs Greece: Rice — Yield
Rice — Yield over time
- Americas
- Greece
How they compare
Greece currently reports 7,922 kg/ha against 6,399 kg/ha in Americas, a difference of 1,523 kg/ha.
That makes Greece's figure about 1.2 times Americas's.
Across all 64 years both countries report, Greece has been ahead every year.
Americas ranks 9th and Greece ranks 11th of 29 groups.
Greece has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Americas | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,078 kg/ha | 4,422 kg/ha | 2,344 kg/ha | Greece |
| 1970s | 2,221 kg/ha | 4,835 kg/ha | 2,614 kg/ha | Greece |
| 1980s | 2,687 kg/ha | 5,934 kg/ha | 3,247 kg/ha | Greece |
| 1990s | 3,595 kg/ha | 7,218 kg/ha | 3,623 kg/ha | Greece |
| 2000s | 4,680 kg/ha | 7,336 kg/ha | 2,656 kg/ha | Greece |
| 2010s | 5,681 kg/ha | 8,010 kg/ha | 2,329 kg/ha | Greece |
| 2020s | 6,354 kg/ha | 7,456 kg/ha | 1,102 kg/ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — yield, Americas or Greece?
- Greece, at 7,922 kg/ha against 6,399 kg/ha in Americas as of 2024.
- What is the difference in rice — yield between Americas and Greece?
- 1,523 kg/ha, with Greece ahead.
- How many years of comparable data are there for Americas and Greece?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Greece rank globally for rice — yield?
- Americas ranks 9th and Greece ranks 11th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.