Cambodia vs Guyana: Rice — Revealed comparative advantage index
Rice — Revealed comparative advantage index over time
- Cambodia
- Guyana
How they compare
Cambodia currently reports 200.01 against 5.99 in Guyana, a difference of 194.02.
That makes Cambodia's figure about 33.4 times Guyana's.
The two have swapped places 5 times across 14 shared years of data; in 2010 it was Guyana ahead.
Cambodia ranks 1st and Guyana ranks 4th of 118 countries.
Across the 2 decades both report, Cambodia averaged higher in 1 and Guyana in 1.
Head to head by decade
| Decade | Cambodia | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.749 | 59.48 | 58.73 | Guyana |
| 2020s | 95.91 | 54.81 | 41.09 | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — revealed comparative advantage index, Cambodia or Guyana?
- Cambodia, at 200.01 against 5.99 in Guyana as of 2024.
- What is the difference in rice — revealed comparative advantage index between Cambodia and Guyana?
- 194.02, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Guyana?
- 14 years are reported by both, from 2010 to 2024.
- How do Cambodia and Guyana rank globally for rice — revealed comparative advantage index?
- Cambodia ranks 1st and Guyana ranks 4th of 118 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Revealed comparative advantage index. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK