Solomon Islands vs Somalia: Rice — Production
Rice — Production over time
- Solomon Islands
- Somalia
How they compare
Solomon Islands currently reports 2,756 t against 2,000 t in Somalia, a difference of 756 t.
That makes Solomon Islands's figure about 1.4 times Somalia's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Solomon Islands ahead.
Solomon Islands ranks 133rd and Somalia ranks 134th of 177 countries.
Across the 7 decades both report, Solomon Islands averaged higher in 2 and Somalia in 5.
Head to head by decade
| Decade | Solomon Islands | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 567.89 t | 0 t | 567.89 t | Solomon Islands |
| 1970s | 3,790 t | 4,700 t | 909.6 t | Somalia |
| 1980s | 6,773 t | 12,890 t | 6,117 t | Somalia |
| 1990s | 2,464 t | 5,835 t | 3,371 t | Somalia |
| 2000s | 2,767 t | 10,806 t | 8,039 t | Somalia |
| 2010s | 2,739 t | 2,984 t | 245.34 t | Somalia |
| 2020s | 2,755 t | 2,017 t | 737.56 t | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — production, Solomon Islands or Somalia?
- Solomon Islands, at 2,756 t against 2,000 t in Somalia as of 2024.
- What is the difference in rice — production between Solomon Islands and Somalia?
- 756 t, with Solomon Islands ahead.
- How many years of comparable data are there for Solomon Islands and Somalia?
- 64 years are reported by both, from 1961 to 2024.
- How do Solomon Islands and Somalia rank globally for rice — production?
- Solomon Islands ranks 133rd and Somalia ranks 134th of 177 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.