Puerto Rico vs Somalia: Rice — Production
Rice — Production over time
- Puerto Rico
- Somalia
How they compare
Puerto Rico currently reports 3,498 t against 2,000 t in Somalia, a difference of 1,498 t.
That makes Puerto Rico's figure about 1.7 times Somalia's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Puerto Rico ahead.
Puerto Rico ranks 131st and Somalia ranks 134th of 177 countries.
Across the 7 decades both report, Puerto Rico averaged higher in 3 and Somalia in 4.
Head to head by decade
| Decade | Puerto Rico | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,556 t | 0 t | 3,556 t | Puerto Rico |
| 1970s | 4,920 t | 4,700 t | 220 t | Puerto Rico |
| 1980s | 4,410 t | 12,890 t | 8,480 t | Somalia |
| 1990s | 0 t | 5,835 t | 5,835 t | Somalia |
| 2000s | 0 t | 10,806 t | 10,806 t | Somalia |
| 2010s | 512.83 t | 2,984 t | 2,471 t | Somalia |
| 2020s | 3,065 t | 2,017 t | 1,047 t | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — production, Puerto Rico or Somalia?
- Puerto Rico, at 3,498 t against 2,000 t in Somalia as of 2024.
- What is the difference in rice — production between Puerto Rico and Somalia?
- 1,498 t, with Puerto Rico ahead.
- How many years of comparable data are there for Puerto Rico and Somalia?
- 64 years are reported by both, from 1961 to 2024.
- How do Puerto Rico and Somalia rank globally for rice — production?
- Puerto Rico ranks 131st and Somalia ranks 134th of 177 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.