Madagascar vs Middle Africa: Rice — Production
Rice — Production over time
- Madagascar
- Middle Africa
How they compare
Madagascar currently reports 4.97 million t against 2.74 million t in Middle Africa, a difference of 2.23 million t.
That makes Madagascar's figure about 1.8 times Middle Africa's.
Across all 64 years both countries report, Madagascar has been ahead every year.
Madagascar ranks 19th and Middle Africa ranks 20th of 177 countries.
Madagascar has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Madagascar | Middle Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.64 million t | 177,647 t | 1.46 million t | Madagascar |
| 1970s | 1.97 million t | 308,807 t | 1.66 million t | Madagascar |
| 1980s | 2.15 million t | 425,398 t | 1.72 million t | Madagascar |
| 1990s | 2.46 million t | 542,585 t | 1.92 million t | Madagascar |
| 2000s | 3.25 million t | 551,957 t | 2.70 million t | Madagascar |
| 2010s | 4.03 million t | 1.52 million t | 2.50 million t | Madagascar |
| 2020s | 4.75 million t | 2.37 million t | 2.38 million t | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — production, Madagascar or Middle Africa?
- Madagascar, at 4.97 million t against 2.74 million t in Middle Africa as of 2024.
- What is the difference in rice — production between Madagascar and Middle Africa?
- 2.23 million t, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Middle Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Madagascar and Middle Africa rank globally for rice — production?
- Madagascar ranks 19th and Middle Africa ranks 20th of 177 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.