Americas vs Indonesia: Rice — Production
Rice — Production over time
- Americas
- Indonesia
How they compare
Indonesia currently reports 53.14 million t against 37.22 million t in Americas, a difference of 15.92 million t.
That makes Indonesia's figure about 1.4 times Americas's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Indonesia ahead.
Americas ranks 9th and Indonesia ranks 6th of 30 groups.
Indonesia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Americas | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13.08 million t | 13.78 million t | 697,022 t | Indonesia |
| 1970s | 17.88 million t | 22.39 million t | 4.51 million t | Indonesia |
| 1980s | 23.95 million t | 37.47 million t | 13.52 million t | Indonesia |
| 1990s | 27.39 million t | 48.33 million t | 20.93 million t | Indonesia |
| 2000s | 34.00 million t | 53.99 million t | 20.00 million t | Indonesia |
| 2010s | 36.43 million t | 58.05 million t | 21.62 million t | Indonesia |
| 2020s | 36.60 million t | 54.19 million t | 17.59 million t | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — production, Americas or Indonesia?
- Indonesia, at 53.14 million t against 37.22 million t in Americas as of 2024.
- What is the difference in rice — production between Americas and Indonesia?
- 15.92 million t, with Indonesia ahead.
- How many years of comparable data are there for Americas and Indonesia?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Indonesia rank globally for rice — production?
- Americas ranks 9th and Indonesia ranks 6th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.