Cuba vs Zimbabwe: Rice — Gross Production Index Number
Cuba
16.68
in 2024
Zimbabwe
5.51
in 2024
Cuba rank
102nd
Zimbabwe rank
105th
Rice — Gross Production Index Number over time
- Cuba
- Zimbabwe
How they compare
Cuba currently reports 16.68 against 5.51 in Zimbabwe, a difference of 11.17.
That makes Cuba's figure about 3.0 times Zimbabwe's.
The two have swapped places 9 times across 62 shared years of data; in 1961 it was Zimbabwe ahead.
Cuba ranks 102nd and Zimbabwe ranks 105th of 106 countries.
Across the 7 decades both report, Cuba averaged higher in 4 and Zimbabwe in 3.
Head to head by decade
| Decade | Cuba | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 29.16 | 190.31 | 161.15 | Zimbabwe |
| 1970s | 80.18 | 94.5 | 14.32 | Zimbabwe |
| 1980s | 101.2 | 28.17 | 73.03 | Cuba |
| 1990s | 87.71 | 33.03 | 54.67 | Cuba |
| 2000s | 106.1 | 48.84 | 57.27 | Cuba |
| 2010s | 101.05 | 90.94 | 10.11 | Cuba |
| 2020s | 30.82 | 63.76 | 32.94 | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — gross production index number, Cuba or Zimbabwe?
- Cuba, at 16.68 against 5.51 in Zimbabwe as of 2024.
- What is the difference in rice — gross production index number between Cuba and Zimbabwe?
- 11.17, with Cuba ahead.
- How many years of comparable data are there for Cuba and Zimbabwe?
- 62 years are reported by both, from 1961 to 2024.
- How do Cuba and Zimbabwe rank globally for rice — gross production index number?
- Cuba ranks 102nd and Zimbabwe ranks 105th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.