Caribbean vs Madagascar: Rice — Gross Production Index Number
Caribbean
79.27
in 2024
Madagascar
129.47
in 2024
Caribbean rank
27th
Madagascar rank
30th
Rice — Gross Production Index Number over time
- Caribbean
- Madagascar
How they compare
Madagascar currently reports 129.47 against 79.27 in Caribbean, a difference of 50.2.
That makes Madagascar's figure about 1.6 times Caribbean's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Madagascar ahead.
Caribbean ranks 27th and Madagascar ranks 30th of 27 groups.
Across the 7 decades both report, Caribbean averaged higher in 4 and Madagascar in 3.
Head to head by decade
| Decade | Caribbean | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 25.96 | 42.73 | 16.77 | Madagascar |
| 1970s | 53.77 | 51.42 | 2.36 | Caribbean |
| 1980s | 74.32 | 55.97 | 18.35 | Caribbean |
| 1990s | 70.79 | 64.2 | 6.59 | Caribbean |
| 2000s | 89.5 | 84.69 | 4.82 | Caribbean |
| 2010s | 101.41 | 104.87 | 3.46 | Madagascar |
| 2020s | 85.24 | 123.79 | 38.55 | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — gross production index number, Caribbean or Madagascar?
- Madagascar, at 129.47 against 79.27 in Caribbean as of 2024.
- What is the difference in rice — gross production index number between Caribbean and Madagascar?
- 50.2, with Madagascar ahead.
- How many years of comparable data are there for Caribbean and Madagascar?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Madagascar rank globally for rice — gross production index number?
- Caribbean ranks 27th and Madagascar ranks 30th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.