Australia vs Gabon: Rice — Gross Production Index Number
Australia
104.15
in 2024
Gabon
104.11
in 2024
Australia rank
59th
Gabon rank
62nd
Rice — Gross Production Index Number over time
- Australia
- Gabon
How they compare
Australia currently reports 104.15 against 104.11 in Gabon, a difference of 0.04.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Gabon ahead.
Australia ranks 59th and Gabon ranks 62nd of 106 countries.
Across the 7 decades both report, Australia averaged higher in 5 and Gabon in 2.
Head to head by decade
| Decade | Australia | Gabon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 29.98 | 39.35 | 9.37 | Gabon |
| 1970s | 67.83 | 36.29 | 31.54 | Australia |
| 1980s | 118.58 | 40.62 | 77.96 | Australia |
| 1990s | 186.14 | 48.57 | 137.57 | Australia |
| 2000s | 109.5 | 66.73 | 42.77 | Australia |
| 2010s | 105.84 | 97.92 | 7.93 | Australia |
| 2020s | 76.71 | 104.43 | 27.72 | Gabon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — gross production index number, Australia or Gabon?
- Australia, at 104.15 against 104.11 in Gabon as of 2024.
- What is the difference in rice — gross production index number between Australia and Gabon?
- 0.04, with Australia ahead.
- How many years of comparable data are there for Australia and Gabon?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Gabon rank globally for rice — gross production index number?
- Australia ranks 59th and Gabon ranks 62nd of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.