Sierra Leone vs Southern Europe: Rice — Area harvested

Sierra Leone
987,345 ha
in 2024
Southern Europe
374,480 ha
in 2024
Sierra Leone rank
18th
Southern Europe rank
19th

Rice — Area harvested over time

  • Sierra Leone
  • Southern Europe
200.0k400.0k600.0k800.0k1.0M1.2M196119922024

How they compare

Sierra Leone currently reports 987,345 ha against 374,480 ha in Southern Europe, a difference of 612,865 ha.

That makes Sierra Leone's figure about 2.6 times Southern Europe's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Sierra Leone ahead.

Sierra Leone ranks 18th and Southern Europe ranks 19th of 133 countries.

Across the 7 decades both report, Sierra Leone averaged higher in 6 and Southern Europe in 1.

Head to head by decade

Decade Sierra Leone Southern Europe Difference Ahead
1960s 297,118 ha 260,995 ha 36,123 ha Sierra Leone
1970s 376,681 ha 311,479 ha 65,202 ha Sierra Leone
1980s 372,700 ha 314,900 ha 57,800 ha Sierra Leone
1990s 320,812 ha 368,409 ha 47,597 ha Southern Europe
2000s 468,227 ha 389,656 ha 78,571 ha Sierra Leone
2010s 720,598 ha 405,037 ha 315,561 ha Sierra Leone
2020s 814,066 ha 361,165 ha 452,901 ha Sierra Leone

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice — area harvested, Sierra Leone or Southern Europe?
Sierra Leone, at 987,345 ha against 374,480 ha in Southern Europe as of 2024.
What is the difference in rice — area harvested between Sierra Leone and Southern Europe?
612,865 ha, with Sierra Leone ahead.
How many years of comparable data are there for Sierra Leone and Southern Europe?
64 years are reported by both, from 1961 to 2024.
How do Sierra Leone and Southern Europe rank globally for rice — area harvested?
Sierra Leone ranks 18th and Southern Europe ranks 19th of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Sierra Leone vs Southern Europe: Rice — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/rice-area-harvested/sierra-leone/southern-europe/

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About this data

Indicator
Rice — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,589 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.