Réunion vs Syria: Rice — Area harvested
Rice — Area harvested over time
- Réunion
- Syria
How they compare
Réunion currently reports 51 ha against 20 ha in Syria, a difference of 31 ha.
That makes Réunion's figure about 2.5 times Syria's.
The two have swapped places 1 time across 36 shared years of data; in 1961 it was Syria ahead.
Réunion ranks 147th and Syria ranks 148th of 177 countries.
Across the 4 decades both report, Réunion averaged higher in 1 and Syria in 3.
Head to head by decade
| Decade | Réunion | Syria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 ha | 1,065 ha | 1,065 ha | Syria |
| 1970s | 0 ha | 318.3 ha | 318.3 ha | Syria |
| 1980s | 16 ha | 20 ha | 4 ha | Syria |
| 1990s | 39.57 ha | 18.86 ha | 20.71 ha | Réunion |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Réunion or Syria?
- Réunion, at 51 ha against 20 ha in Syria as of 2006.
- What is the difference in rice — area harvested between Réunion and Syria?
- 31 ha, with Réunion ahead.
- How many years of comparable data are there for Réunion and Syria?
- 36 years are reported by both, from 1961 to 1996.
- How do Réunion and Syria rank globally for rice — area harvested?
- Réunion ranks 147th and Syria ranks 148th of 177 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.