Peru vs Western Europe: Rice — Area harvested
Rice — Area harvested over time
- Peru
- Western Europe
How they compare
Peru currently reports 438,228 ha against 13,480 ha in Western Europe, a difference of 424,748 ha.
That makes Peru's figure about 32.5 times Western Europe's.
Across all 64 years both countries report, Peru has been ahead every year.
Peru ranks 26th and Western Europe ranks 26th of 133 countries.
Peru has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Peru | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 87,798 ha | 28,437 ha | 59,361 ha | Peru |
| 1970s | 127,507 ha | 13,730 ha | 113,777 ha | Peru |
| 1980s | 188,613 ha | 10,022 ha | 178,591 ha | Peru |
| 1990s | 216,066 ha | 22,918 ha | 193,148 ha | Peru |
| 2000s | 333,065 ha | 19,614 ha | 313,451 ha | Peru |
| 2010s | 400,870 ha | 18,487 ha | 382,383 ha | Peru |
| 2020s | 421,321 ha | 12,742 ha | 408,579 ha | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Peru or Western Europe?
- Peru, at 438,228 ha against 13,480 ha in Western Europe as of 2024.
- What is the difference in rice — area harvested between Peru and Western Europe?
- 424,748 ha, with Peru ahead.
- How many years of comparable data are there for Peru and Western Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Peru and Western Europe rank globally for rice — area harvested?
- Peru ranks 26th and Western Europe ranks 26th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.