Malawi vs Nicaragua: Rice — Area harvested
Rice — Area harvested over time
- Malawi
- Nicaragua
How they compare
Nicaragua currently reports 82,840 ha against 80,100 ha in Malawi, a difference of 2,740 ha.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Nicaragua ahead.
Malawi ranks 77th and Nicaragua ranks 76th of 177 countries.
Across the 7 decades both report, Malawi averaged higher in 1 and Nicaragua in 6.
Head to head by decade
| Decade | Malawi | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,390 ha | 24,869 ha | 14,480 ha | Nicaragua |
| 1970s | 39,760 ha | 27,131 ha | 12,629 ha | Malawi |
| 1980s | 24,055 ha | 39,608 ha | 15,553 ha | Nicaragua |
| 1990s | 34,855 ha | 59,821 ha | 24,966 ha | Nicaragua |
| 2000s | 53,286 ha | 83,240 ha | 29,953 ha | Nicaragua |
| 2010s | 63,233 ha | 77,366 ha | 14,133 ha | Nicaragua |
| 2020s | 75,912 ha | 78,371 ha | 2,458 ha | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Malawi or Nicaragua?
- Nicaragua, at 82,840 ha against 80,100 ha in Malawi as of 2023.
- What is the difference in rice — area harvested between Malawi and Nicaragua?
- 2,740 ha, with Nicaragua ahead.
- How many years of comparable data are there for Malawi and Nicaragua?
- 63 years are reported by both, from 1961 to 2023.
- How do Malawi and Nicaragua rank globally for rice — area harvested?
- Malawi ranks 77th and Nicaragua ranks 76th of 177 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.