Honduras vs Yugoslav SFR: Rice — Area harvested
Rice — Area harvested over time
- Honduras
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 8,692 ha against 6,664 ha in Honduras, a difference of 2,028 ha.
That makes Yugoslav SFR's figure about 1.3 times Honduras's.
Across all 31 years both countries report, Honduras has been ahead every year.
Honduras ranks 114th and Yugoslav SFR ranks 112th of 177 countries.
Honduras has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Honduras | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,341 ha | 5,665 ha | 3,677 ha | Honduras |
| 1970s | 16,080 ha | 7,811 ha | 8,270 ha | Honduras |
| 1980s | 17,803 ha | 8,699 ha | 9,104 ha | Honduras |
| 1990s | 19,240 ha | 8,786 ha | 10,454 ha | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Honduras or Yugoslav SFR?
- Yugoslav SFR, at 8,692 ha against 6,664 ha in Honduras as of 1991.
- What is the difference in rice — area harvested between Honduras and Yugoslav SFR?
- 2,028 ha, with Yugoslav SFR ahead.
- How many years of comparable data are there for Honduras and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Honduras and Yugoslav SFR rank globally for rice — area harvested?
- Honduras ranks 114th and Yugoslav SFR ranks 112th of 177 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.