French Guiana vs Honduras: Rice — Area harvested
Rice — Area harvested over time
- French Guiana
- Honduras
How they compare
French Guiana currently reports 8,838 ha against 6,664 ha in Honduras, a difference of 2,174 ha.
That makes French Guiana's figure about 1.3 times Honduras's.
The two have swapped places 3 times across 46 shared years of data; in 1961 it was Honduras ahead.
French Guiana ranks 111th and Honduras ranks 114th of 177 countries.
Across the 5 decades both report, French Guiana averaged higher in 1 and Honduras in 4.
Head to head by decade
| Decade | French Guiana | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 90 ha | 9,341 ha | 9,251 ha | Honduras |
| 1970s | 148.5 ha | 16,080 ha | 15,932 ha | Honduras |
| 1980s | 1,943 ha | 17,803 ha | 15,860 ha | Honduras |
| 1990s | 7,704 ha | 13,934 ha | 6,230 ha | Honduras |
| 2000s | 8,282 ha | 4,859 ha | 3,424 ha | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, French Guiana or Honduras?
- French Guiana, at 8,838 ha against 6,664 ha in Honduras as of 2006.
- What is the difference in rice — area harvested between French Guiana and Honduras?
- 2,174 ha, with French Guiana ahead.
- How many years of comparable data are there for French Guiana and Honduras?
- 46 years are reported by both, from 1961 to 2006.
- How do French Guiana and Honduras rank globally for rice — area harvested?
- French Guiana ranks 111th and Honduras ranks 114th of 177 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.