Fiji vs Hungary: Rice — Area harvested
Rice — Area harvested over time
- Fiji
- Hungary
How they compare
Fiji currently reports 2,866 ha against 2,360 ha in Hungary, a difference of 506 ha.
That makes Fiji's figure about 1.2 times Hungary's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Hungary ahead.
Fiji ranks 123rd and Hungary ranks 126th of 177 countries.
Across the 7 decades both report, Fiji averaged higher in 3 and Hungary in 4.
Head to head by decade
| Decade | Fiji | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,205 ha | 19,764 ha | 9,559 ha | Hungary |
| 1970s | 9,223 ha | 26,043 ha | 16,820 ha | Hungary |
| 1980s | 10,796 ha | 12,850 ha | 2,054 ha | Hungary |
| 1990s | 8,985 ha | 4,952 ha | 4,033 ha | Fiji |
| 2000s | 5,577 ha | 2,598 ha | 2,979 ha | Fiji |
| 2010s | 2,291 ha | 2,686 ha | 395 ha | Hungary |
| 2020s | 2,585 ha | 2,548 ha | 37 ha | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Fiji or Hungary?
- Fiji, at 2,866 ha against 2,360 ha in Hungary as of 2024.
- What is the difference in rice — area harvested between Fiji and Hungary?
- 506 ha, with Fiji ahead.
- How many years of comparable data are there for Fiji and Hungary?
- 64 years are reported by both, from 1961 to 2024.
- How do Fiji and Hungary rank globally for rice — area harvested?
- Fiji ranks 123rd and Hungary ranks 126th of 177 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.