Dominican Republic vs Italy: Rice — Area harvested
Rice — Area harvested over time
- Dominican Republic
- Italy
How they compare
Italy currently reports 226,130 ha against 187,682 ha in Dominican Republic, a difference of 38,448 ha.
That makes Italy's figure about 1.2 times Dominican Republic's.
Across all 64 years both countries report, Italy has been ahead every year.
Dominican Republic ranks 38th and Italy ranks 35th of 133 countries.
Italy has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Dominican Republic | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 71,743 ha | 133,730 ha | 61,987 ha | Italy |
| 1970s | 88,429 ha | 182,574 ha | 94,145 ha | Italy |
| 1980s | 107,450 ha | 185,577 ha | 78,127 ha | Italy |
| 1990s | 96,468 ha | 226,382 ha | 129,914 ha | Italy |
| 2000s | 149,295 ha | 225,034 ha | 75,739 ha | Italy |
| 2010s | 170,693 ha | 229,759 ha | 59,066 ha | Italy |
| 2020s | 189,484 ha | 221,830 ha | 32,346 ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — area harvested, Dominican Republic or Italy?
- Italy, at 226,130 ha against 187,682 ha in Dominican Republic as of 2024.
- What is the difference in rice — area harvested between Dominican Republic and Italy?
- 38,448 ha, with Italy ahead.
- How many years of comparable data are there for Dominican Republic and Italy?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominican Republic and Italy rank globally for rice — area harvested?
- Dominican Republic ranks 38th and Italy ranks 35th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.